Our aim at Luxe Bakery is to produce high quality handmade breads and pastries, delivered
daily and fresh.
Our experienced, artisan bakers specialise in sourdoughs using organic flour and traditional yeasted breads. We’ve also got hatted pastry chefs making croissants, tarts and pastries with only the freshest of ingredients.
Since we have two cafes and a bar, we create products that work in these environments. We understand what your venue needs, because we need it too. We’re small enough to tailor production to meet your needs and give you a point of difference, but we’re also large enough to produce consistent quality goods at competitive prices.
For any wholesale enquiries please call 0418 631 920 or email firstname.lastname@example.org